Cooked & Grilled Meat


CHEF’S MOUSSAKA (EGGPLANT, GROUND MEAT, BÉCHAMEL).-
GRILLED LAMB CHOPS.-
GRILLED HAMBURGER GREEK STYLE.-
BONELESS PORK ON THE SPIT WITH BBQ SAUCE.-
GRILLED BONELESS PORK WITH HONEY AND MUSTARD.-
BONELESS CHICKEN ON THE SPIT WITH MUSTARD AND LEMON.-

Menu Restaurant


Emilios Specialites Find more...






Desserts Find more...
    Visit also...

Emilios Greek 2013